SESAME BIO 250g
Sesame was one of the first oleaginous plants cultivated by humans in prehistoric times.
Ancient historical documents from Asia, Europe and Africa provide culinary and therapeutic uses for sesame and sesame oil.
Nowadays, it is still commonly used in villages in Asia, Northern Africa and South America. Unfortunately, Europeans had practically stopped consuming it, however, it has been recovered thanks to dietetics since it is one of the most complete foods available in nature within its genus.
Its richness in lecithin, phosphorus, a wide variety of essential amino acids (22.7% proteins), minerals (5.27%), unsaturated fats, and a low carbohydrate content make it very energetically revitalizing.
Made in the EU.
Format: 250g packet.
ECOLOGICAL CCPAE Aval. Not genetically modified.
EAN Code: 84 36032151922
- Energy (kcal) 575
- Fat (g) 50
- Carbohydrate (g) 26
- Protein (g) 19
100% natural ecological sesame grain (Sesamum Indicum).